With growing consumption of animal products set to continue and rising challenges for farmers to meet these demands, there is an opportunity for vets in using insights from data to help farmers become more resilient to challenges around farm gate price, animal welfare standards, environmental and ethical concerns.
We equip you with the tools to give the best possible advice, take preventative action and make evidence-based decisions that better protect animal health and welfare, human health, sustainable rural communities and access to safe and affordable food.
Industry Sources: 9.7bn people need safe food by 2020 (www.un.org), 50% more farm produce needed by 2050 (www.fao.org), average cost of mastitis (Preventive Veterinary Medicine: The cost of clinical mastitis in the first 30 days of lactation: An economic modeling tool.)